Why this recipe?
✅ Flourless – perfect even for a gluten-free option*
🍶 Ultra creamy thanks to the yogurt
⚡ Only 5 minutes of preparation
✨ Light, fresh and melt-in-your-mouth result
*Use gluten-free yogurt for those with intolerances.
400g plain sweetened or flavored yogurt (Greek type recommended)
4 eggs
40g sifted cornstarch
Preparation
Preheat your oven to 170°C fan-assisted.
Pour the yogurt into a large bowl.
Add the eggs one at a time, mixing gently.
An ultra-simple, light, and melt-in-your-mouth dessert, perfect for satisfying a sweet craving without the guilt!
Only 3 ingredients, no flour, no added sugar, and a creamy flan-like texture. 👌✨
Why this recipe?
✅ Flourless – perfect even for a gluten-free option*
🍶 Ultra creamy thanks to the yogurt
⚡ Only 5 minutes of preparation
✨ Light, fresh and melt-in-your-mouth result
*Use gluten-free yogurt for those with intolerances.
400g plain sweetened or flavored yogurt (Greek type recommended)
4 eggs
40g sifted cornstarch
Preparation
Preheat your oven to 170°C fan-assisted.
Pour the yogurt into a large bowl.
Add the eggs one at a time, mixing gently.
Ingredients
